This Burton Table Top Induction Cooktop Stove Top Cooker usually ships within 5-7 business days.
Cooking with an induction cooktop is extremely fast and extremely safe. With the push of a button the temperature changes instantly, just like cooking with gas, but without the open flame. The cook top stays cool except where it comes in contact with the pan, making this stove safer and keeps the kitchen cooler. An induction cooker is great for use in a busy restaurant kitchen, but may also be used in culinary schools, catered events, buffets, college dorms, assisted living facilities, or in the home.
ETL listed
9 temperature settings from 150-390 degrees
10 power levels
150 minute timer
110 volts
1600 watts
Dimensions are: 15" L x 13.9" W x 2.3" H
Recommended induction cookware: iron, cast iron, stainless steel 18/1, enameled ware and magnetic cookware.
Induction cookers are faster and more energy-efficient than traditional hobs. Additionally, the hob does not become dangerously hot, however your skin can still burn if you touch food inside the pot. Also, the induction cooker does not warm the air around it as other cookers do.
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